Hey y’all, get ready for some scrumptious chocolate treats that’ll be sure to satisfy your sweet tooth! Today, we’re sharing a recipe for some delicious and super easy Mendiants au chocolat. Trust us, these bite-sized treats will have you feeling like you’re indulging in something straight out of a fancy French patisserie.
Mendiants au chocolat
Ingredients:
- 200 g of either dark or milk chocolate
- A handful of dried fruits and nuts (we suggest chopped almonds, pistachios, cranberries and raisins)
- A pinch of sea salt
Instructions:
- Melt the chocolate using a double boiler or microwave.
- Take the melted chocolate and spoon it on to parchment paper to form rounds.
- With each round, press a mixture of chopped nuts and dried fruit into the melted chocolate.
- Finish off by sprinkling a pinch of sea salt on each mound.
- Place the parchment paper in the fridge to cool for at least an hour.
- Once cooled, remove the mendiants and serve!
Voilà! It’s as easy as that to make your very own delicious Mendiants au chocolat. Whether you’re whipping these up for a special occasion or just as a fun treat, they’re sure to be a hit with anyone who tries them.
So go ahead and treat yourself to a little bit of luxury with these delightful chocolate treats – you definitely deserve it!
